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UltraMeal® Plus
Nutritional Support for Cardiovascular Disease UltraMeal Plus is a medical food formulated with a proprietary soy protein and plant sterol blend to nutritionally support the management of conditions associated with cardiovascular disease, such as:
UltraMeal Plus—along with a low-glycemic-index dietary program and regular exercise—has been clinically tested and shown to improve important markers of cardiovascular health and support a healthy body composition (a healthy ratio of lean muscle mass to fat mass).
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Serving Size: 2 scoops (50 g)
| NUTRITIONAL INFORMATION PER SERVING (DUTCH CHOCOLATE): | ||
| Calories | 160 | |
| Fat | 2 g | |
| Cholesterol* | 0 mg | |
| Carbohydrate | 24 g | Simple | 15 g | Complex | 9 g | Dietary Fiber | 4 g |
| Protein† | 15 g | |
| Soy Isoflavones | 17 mg | |
| Vitamin A (as retinyl palmitate) | 1,750 IU | |
| Vitamin D (as cholecalciferol) | 200 IU | |
| Vitamin C (as ascorbic acid) | 60 mg | |
| Vitamin E (as d-alpha tocopheryl acetate) | 11 IU | |
| Thiamin (as thiamin hydrochloride) | 750 mcg | |
| Riboflavin | 850 mcg | |
| Niacin (as niacinamide) | 10 mg | |
| Pantothenic Acid (as D-calcium pantothenate) | 5 mg | |
| Vitamin B6 (as pyridoxine hydrochloride) | 25 mg | |
| Vitamin B12 (as methylcobalamin, cyanocobalamin) | 15 mcg | |
| Biotin | 150 mcg | |
| Folate†† (as folic acid, L-5-methyl tetrahydrofolate†††, and 5-formyl tetrahydrofolate) | 500 mcg | |
| Vitamin K | 40 mcg | |
| Sodium | 160 mg | |
| Potassium | 510 mg | |
| Calcium (as calcium phosphate) | 600 mg | |
| Iron (as ferrous fumarate) | 2.7 mg | |
| Phosphorus | 460 mg | |
| Iodine (as potassium iodide) | 75 mcg | |
| Magnesium† (as magnesium citrate) | 150 mg | |
| Zinc (as zinc citrate) | 7.5 mg | |
| Copper (as copper gluconate) | 1 mg | |
| Manganese (as manganese gluconate) | 1 mg | |
| Molybdenum (as molybdenum amino acid chelate) | 75 mcg | |
| Chromium (as chromium polynicotinate) | 100 mcg | |
| Selenium (as selenomethionine) | 35 mcg | |
| Plant Sterols (including beta-sitosterol and other plant sterols) | 2,000 mg | |
| Other Ingredients (Dutch Chocolate): Soy protein isolate† (PharmaSoy®), fructose, maltodextrin, soy fiber, plant sterols, corn bran, natural flavors, lecithin, olive oil, xanthan, carrageenan, and cellulose gum. | ||
Recommendations: Blend, shake, or briskly stir two level scoops into eight ounces of chilled water.
Form: 25 oz. (700 g) Powder Container (Natural Banana Blast) (14 servings)
25 oz. (700 g) Powder Container (Natural Dutch Chocolate) (14 servings)
25 oz. (700 g) Powder Container (Natural Mocha) (14 servings)
25 oz. (700 g) Powder Container (Natural Vanilla) (14 servings)
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